Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lime and avocado kale recipe. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lime and Avocado Kale Recipe is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Lime and Avocado Kale Recipe is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook lime and avocado kale recipe using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Lime and Avocado Kale Recipe:
- Make ready 2 Cups Chopped Kale
- Take 1 Lime juiced
- Get 1 Tbsp Olive Oil
- Prepare 1 Tsp salt
- Make ready 2 ripe avocados
- Take 1/4 cup toasted pine nuts
Steps to make Lime and Avocado Kale Recipe:
- Chop your kale, place chopped kale in a bowl. Add olive oil and salt, with your hands give some love to your kale, massage it for a minute. Cut avocados in chunks and add to the kale. Using spatula or spoon smash the avocados but still leave it chunky, add pine nuts and mix very well until throughly coated. Serve, add more pine nuts on top and enjoy!
So that’s going to wrap it up for this special food lime and avocado kale recipe recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
