Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cherry cornbread. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cherry Cornbread is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Cherry Cornbread is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have cherry cornbread using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cherry Cornbread:
- Make ready jiffy cornbread mix
- Get egg
- Take milk
- Take cooking oil
- Make ready cherry pie filling
- Take Desert
- Prepare Mint Sprigs (optional)
Instructions to make Cherry Cornbread:
- Mix Jiffy according to directions using all ingredients except pie filling
- Preheat oven to 375. After mixing cornbread pour into greased baking pan and place in oven for 10 min.
- Carefully remove unfinished cornbread and pour pie filling down center of cornbread about half the can.
- Return to oven and finish baking another 20 min remove from oven. Let cool and serve with ice cream, or coffee after dinner Enjoy
So that’s going to wrap this up with this exceptional food cherry cornbread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
