Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cherry almond cobbler cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cherry Almond Cobbler Cake is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cherry Almond Cobbler Cake is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook cherry almond cobbler cake using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cherry Almond Cobbler Cake:
- Take yellow cake mix
- Prepare brown sugar
- Take butter
- Get almond extract
- Get all-purpose flour
- Get eggs
- Make ready vegetable oil
- Prepare sour cream
- Take 15 oz cherry pie filling
- Prepare ground cinnamon
Steps to make Cherry Almond Cobbler Cake:
- Preheat oven to 350°
- In a medium bowl mix cake mix,eggs,oil,sour cream,extract together til well mixed.
- Spread half the batter on bottom of greased 9×13" cake pan.
- Melt butter and mix with flour and brown sugar. Add cinnamon as well.
- Next spread half the pie filling on top of batter. Sprinkle some of the brown sugar topping on top of pie filling.
- Spread other half batter on top of other stuff and repeat step 5
- Bake in oven for 45-50 min. It will appear gooey. Test cake portion with toothpick for doneness after cooling.
- Get creative i ran out of sour cream so i used fat free milk instead bout half a cup. Too sweet? Omit the brown sugar steps and drizzle with icing on top of finshed baked cake instead. Have fun!
So that is going to wrap it up for this special food cherry almond cobbler cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
