Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, avocado toast with poached eggs & bacon. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Keywords: poached egg, avocado toast recipe, breakfast recipe, egg and avocado. Tag @pinchofyum on Instagram and hashtag it #pinchofyum. This recipe will show you how to make tasty smashed avocado, how to poach an egg and then stick 'em together to create an awesome, healthy breakfast dish.
Avocado toast with poached eggs & bacon is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Avocado toast with poached eggs & bacon is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook avocado toast with poached eggs & bacon using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Avocado toast with poached eggs & bacon:
- Take 1/2 ripe avocado
- Take 2 slices of multi grain bread
- Get lettuce leaves
- Get 4 slice bacon
- Get 3 slice tomato
- Prepare 2 eggs
- Prepare 1/2 tsp vinegar
- Make ready pinch salt & pepper
Here's a simple recipe for Avocado Toast with Poached Eggs, arugula, Zaatar, meyer lemons and Spring radishes. It's a flavorful meal, packed full of nutrients and perfect for breakfast. Remove with a slotted spoon and drain. My children have been gobbling up poached egg and avocado toast since they were little guys.
Steps to make Avocado toast with poached eggs & bacon:
- Bring water and vinegar to a boil in a small pot.
- Heat pan and cook bacon slices.
- Slice avocados and tomatoes. Set aside
- Toast bread slices.
- Gently put eggs into boiling water. Turn off heat immediately.
- Assemble ingredients together by placing avocado slices on toast first followed by tomato slices, 2 strips of bacon on each slice of bread, lettuce leaves, and poached eggs. Finish with a pinch of salt and pepper.
- ENJOY!
Turns out it's incredible amounts of fun to smear runny yolk everywhere like finger paint. We go through breakfast cycles in this house where we eat this everyday for a week….and sometimes for lunch too. Jamie Cullum's brunch recipe is a moreish combination of creamy avocado, salty feta, a hint of chilli, topped off with a runny poached egg. Once boiling, reduce the heat so the water is simmering, then use a spoon to swirl the water into a whirlpool. Toast the egg, slice the avocado and top the toast with it.
So that’s going to wrap it up for this exceptional food avocado toast with poached eggs & bacon recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!