Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, paleo avocado deviled eggs. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Paleo Avocado Deviled Eggs is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Paleo Avocado Deviled Eggs is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have paleo avocado deviled eggs using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Paleo Avocado Deviled Eggs:
- Get 6 eggs
- Take 1 avocado
- Get 2 tbsp dijon mustard
- Prepare chili powder
Instructions to make Paleo Avocado Deviled Eggs:
- Add 6 eggs in boiling water and let cook for 8 minutes on high heat
- Peel the eggs, cut in halfs and take out yolks
- Put yolks in a blender, add peeled avocado and mustard and blend for few seconds (or you can press and mix all together with a fork)
- Put the whites on serving plate and fill them back with the yolks with mustard and avocado
- Sprinkle with chili powder (or any other spice you like) and serve
So that is going to wrap this up for this special food paleo avocado deviled eggs recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
