Black Cherry Jell-O Cheesecake
Black Cherry Jell-O Cheesecake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black cherry jell-o cheesecake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Black Cherry Jell-O Cheesecake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Black Cherry Jell-O Cheesecake is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have black cherry jell-o cheesecake using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black Cherry Jell-O Cheesecake:
  1. Prepare sugar (reserve 1/4 cup for crust)
  2. Get butter (melted)
  3. Take graham cracker crumbs
  4. Take box black cherry Jell-O (do not follow box directions)
  5. Prepare (8 ounces) cream cheese softened
  6. Make ready vanilla extract
  7. Get (20 ounce)crushed pineapple drained
  8. Take (8 ounce) container of cool whip
  9. Prepare boiling water
Steps to make Black Cherry Jell-O Cheesecake:
  1. Preheat oven to 350°
  2. Mix together 1/4 cup sugar, graham cracker crumbs and melted butter. Press into 9x13 baking dish. Bake for 15 minutes then cool completely.
  3. Boil 1 cup of water only for the Jell-O. Add water to Jell-O and stir until dissolved. Set aside and let cool for 15 minutes
  4. In a large bowl, cream together remaining sugar, cream cheese and vanilla.
  5. Add cooled Jell-O to cream cheese mixture and blend well. Add cool whip and blend well. Fold in pineapple.
  6. Spread mixture evenly over cooled crust and chill for 2 hours or until set. Sprinkle graham cracker crumbs lightly over dessert for garnish.

So that’s going to wrap this up with this special food black cherry jell-o cheesecake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!