Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked artichoke. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Artichoke is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Baked Artichoke is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have baked artichoke using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Artichoke:
- Take 1 artichoke
- Make ready 6 garlic cloves minced
- Get 1/2 cup olive oil
- Get 1 Tbsp lemon juice
- Make ready 3 Tbsp chopped flat leaf parsley
- Prepare 3 Tbsp parmesan cheese
- Get to taste salt and pepper
Instructions to make Baked Artichoke:
- Preheat oven to 425°
- Cut top of of artichoke and trim the points off. Rub lemon over cut part of artichoke. Season with salt and pepper
- In a bowl add garlic, oil, lemon juice, parsley and cheese season with salt and pepper, stir
- Place artichoke in a piece of tin foil, and pour garlic mixture over artichoke. Wrap artichoke in the foil. Bake for 1 hour and 20 minutes. ENJOY!!
So that’s going to wrap it up for this special food baked artichoke recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
