Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, artichoke chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Artichoke Chicken is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Artichoke Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook artichoke chicken using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Artichoke Chicken:
- Prepare 15 oz can artichoke hearts, drained and chopped
- Get 3/4 c Parmesan cheese
- Get 3/4 c mayo
- Get 1/2 tsp garlic powder
- Prepare 4 skinless, boneless chicken breast halves
Steps to make Artichoke Chicken:
- Preheat oven to 375 degrees.
- Mix together the artichoke hearts, Parmesan cheese, mayo, and garlic powder.
- Place chicken in greased baking dish and cover with artichoke mixture.
- Bake uncovered for about 30 minutes in the preheated oven, or until chicken is no longer pink in the center and juices run clear.
So that’s going to wrap it up for this exceptional food artichoke chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
