Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fruitcake balls/ christmas balls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fruitcake Balls/ Christmas balls is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Fruitcake Balls/ Christmas balls is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook fruitcake balls/ christmas balls using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fruitcake Balls/ Christmas balls:
- Make ready 800 grams dark fruit cake
- Make ready 250 grams Dark cooking chocolate
- Take 125 grams butter
- Get 200 grams white cooking chocolate
- Get 10 glazed cherries / real cherries
- Take 2 tbsp Rum/Brandy
Instructions to make Fruitcake Balls/ Christmas balls:
- crush dark chocolate fruit cake into bowl using fork
- melt butter and pour into crushed cake
- melt dark chocolate in microwave or over stove and pour into crushed cake
- Add 2 tablespoons rum into mix
- roll into balls and place on baking paper
- leave to set for 5 minutes in fridge
- cut cherries into quarters
- melt white chocolate and dip a bit of the balls into white chocolate
- top it off by putting two cherry quarters on each to represent mistletoe and leave in fridge until white chocolate is hard.
So that’s going to wrap this up with this special food fruitcake balls/ christmas balls recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
