Banana pancakes with pecan nuts and fresh blueberries
Banana pancakes with pecan nuts and fresh blueberries

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, banana pancakes with pecan nuts and fresh blueberries. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

The other day I red a tip for making fluffy pancakes and I thought why not: baking powder. Since then I'm totally sold to these pancakes and I've made. Vegan banana pancakes - perfect for a light, healthy breakfast or brunch.

Banana pancakes with pecan nuts and fresh blueberries is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Banana pancakes with pecan nuts and fresh blueberries is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana pancakes with pecan nuts and fresh blueberries using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana pancakes with pecan nuts and fresh blueberries:
  1. Prepare 2 bananas
  2. Take 6 TBSP pancake mix
  3. Take 1/2 cup pecan nuts
  4. Get 1/4 cup blueberry
  5. Make ready 2 eggs
  6. Make ready 1 TBSP butter
  7. Take As needed Powdered sugar, honey or syrup (if you prefer)

Next time I will add fresh blueberries instead of topping with nuts. Drop in a healthy tablespoonful of batter for each pancake. Once the sides are cooked and bubbles have risen to the top, scatter over a handful of blueberries. The banana and blueberries make these pancakes deliciously sweet, hearty, and healthy.

Steps to make Banana pancakes with pecan nuts and fresh blueberries:
  1. Mix all the ingredients.
  2. In a large non-stick pan, low heat, melt 1/2 TBSP and wipe off the excess butter to avoid oily result. Make sure the pan is not hot. Cook it SLOWLY for 3 -4 minutes until you see the bubbles of the surface.
  3. Flip over and turn the heat to low and cook for another 2 minutes. (Oil the spatula when you are flipping. It’s much easier👍)

They are great before or after a morning workout! One reader recently reached out and asked if she could use a different type of nut in the pancake because she didn't have any pecans on hand. Fold in the pecans, most of the melted butter and whisk until batter is smooth. Scarica subito la foto Banana Pudding With Pecan Nuts And Fresh Blueberries In Vintage. Continua la ricerca nella raccolta di iStock di immagini stock royalty-free con foto di Alimentazione sana pronte per essere scaricate in modo semplice e rapido.

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