Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bagel egg boat with candied bacon. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Bagel Egg Boat with Candied Bacon is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Bagel Egg Boat with Candied Bacon is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bagel Egg Boat with Candied Bacon:
- Prepare 1 bagel
- Prepare 2 pieces bacon
- Prepare 2 Tbsp syrup
- Get 2 large eggs
- Prepare 2 Tbsp. Heavy cream
- Take 1/4 Cup Shredded cheddar cheese
- Get 2 green onions, chopped
- Get To taste Salt and pepper
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Instructions to make Bagel Egg Boat with Candied Bacon:
- Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
- Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
- In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
- Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.
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