Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, immunity booster. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Immunity Booster is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Immunity Booster is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook immunity booster using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Immunity Booster:
- Take 2 Betel leaves
- Get 8-10 Tulasi leaves
- Get 2 Ommavalli leaves
- Make ready 1 inch Ginger
- Make ready 4 Garlic cloves
- Prepare 4 Small onions
- Make ready 1/4 teaspoon Cumin seeds
- Prepare 2 cup water
- Prepare 1/4 teaspoon Coriander seeds
- Take 8 black Pepper corns
Instructions to make Immunity Booster:
- Clean the leaves. Peel Ginger wash and chop. Peel onions and garlic. Blend all together.
- Add 2 cups of water and dilute it. Boil it till it reduces to half cup. Then cool it filter it.
- 1/4 of cup for one adult. 10ml for kids below age10. Drink this Immunity Booster and stay safe.1.
So that’s going to wrap this up with this exceptional food immunity booster recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
