Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, paan laddo. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Paan Laddo is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Paan Laddo is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook paan laddo using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Paan Laddo:
- Get 100 gms cashew
- Make ready 100 grams kismis
- Take 2 cups suji
- Prepare 6 betel leaves( paan leaves)
- Make ready 1 cup sugar
- Prepare 1/2 cup condensed milk
- Make ready 1/4 cup gulkand
- Make ready 2 tbsp ghee
Steps to make Paan Laddo:
- Firstly take paan leaves and condensed milk blend together.
- Add ghee,suji, paan mixture, sugar pour in pan and mix well. Enough to get binding to the mixture. Rolling the laddoo.
- Take cashew,gulkand,kismis stuffing at the center.
- You can again roll this ladoo in sugar if u want.Close it and roll the laddoo.
- Garnish with cherry and paan ladoo are ready.
So that is going to wrap this up for this exceptional food paan laddo recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
