Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Take Pasta salad:
- Take Pasta salad:
- Make ready 12 oz medium shells (I used chiocciole)
- Make ready 12 oz medium shells (I used chiocciole)
- Make ready 2 C frozen peas, thawed
- Make ready 2 C frozen peas, thawed
- Take 8 oz thick cut bacon, cooked and chopped
- Make ready 8 oz thick cut bacon, cooked and chopped
- Get 3/4 C sharp cheddar cheese, shredded
- Take 3/4 C sharp cheddar cheese, shredded
- Get 1/4 purple onion, shaved
- Take 1/4 purple onion, shaved
- Make ready 5 hard boiled eggs, sliced
- Make ready 5 hard boiled eggs, sliced
- Make ready Lemon parmesan dressing:
- Prepare Lemon parmesan dressing:
- Make ready 2/3 C mayo
- Take 2/3 C mayo
- Prepare 1/3 C olive oil
- Get 1/3 C olive oil
- Make ready 1/4 C parmesan cheese, finely grated
- Get 1/4 C parmesan cheese, finely grated
- Get 2 Tbsp lemon juice
- Prepare 2 Tbsp lemon juice
- Prepare 1 Tbsp grated lemon zest
- Get 1 Tbsp grated lemon zest
- Get 1 Tbsp white vinegar
- Take 1 Tbsp white vinegar
- Take 1 Tbsp Dijon mustard
- Get 1 Tbsp Dijon mustard
- Take 1 tsp dried basil
- Make ready 1 tsp dried basil
- Prepare 1 tsp dried chives
- Get 1 tsp dried chives
- Prepare 1/2 tsp each: onion powder, garlic powder
- Prepare 1/2 tsp each: onion powder, garlic powder
- Get 1/2 tsp each: salt, pepper, sugar
- Prepare 1/2 tsp each: salt, pepper, sugar
Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that’s going to wrap this up with this exceptional food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!