Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker bratwurst and cabbage. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Bratwurst and Cabbage is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Slow Cooker Bratwurst and Cabbage is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker bratwurst and cabbage using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Bratwurst and Cabbage:
- Prepare 1 lb brawurst
- Make ready 1 half green cabbage, cleaned and chopped
- Get 1-2 cups carrots, diced
- Take 12 oz apple cider
- Get 2 tbsp apple cider vinegar
- Prepare 2 bay leaves
- Make ready Ground black pepper for taste
Instructions to make Slow Cooker Bratwurst and Cabbage:
- In the broiler, cook the bratwurst for 6-8 minutes per side. Remove from the oven, allow to cool, then quarter each link. Set to the side.
- Put half of the cabbage into the slow cooker, add half of the carrots, then half of the sausages. Sprinkle half of the ground black pepper over the mixture. Place the rest of the cabbage, carrots, sausages and pepper, then the two bay leaves into the slow cooker.
- Pour the apple cider and apple cider vinegar into the slow cooker. Cover the slow cooker and cook on low for 8 hours.
- After 4 hours, remove the lid to stir. Replace the lid, then cook for the rest of the 4 hours.
- Enjoy!
So that’s going to wrap this up for this exceptional food slow cooker bratwurst and cabbage recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!