Cheddar Brat Rice
Cheddar Brat Rice

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cheddar brat rice. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheddar Brat Rice is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Cheddar Brat Rice is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have cheddar brat rice using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheddar Brat Rice:
  1. Take 5 beer brats; squeezed out of casings
  2. Prepare 1 poblano; julienned & cut to look like rice
  3. Get 1 red bell pepper; julienned & cut to look like rice
  4. Make ready 1 small red onion; julienned & cut to look like rice
  5. Prepare 2 C long grain rice
  6. Get 4 C vegetable stock
  7. Take 2 cloves garlic; minced
  8. Make ready 1 T tomato paste
  9. Take 1 t crushed pepper flakes
  10. Get 1 t smoked paprika
  11. Make ready 1 bundle cilantro; chiffonade
  12. Get as needed vegetable oil
  13. Make ready as needed kosher salt & black pepper
Instructions to make Cheddar Brat Rice:
  1. Place sausage and vegetables in a heated, medium saucepot with a tiny bit of vegetable oil
  2. Heat stock seperately in a medium saucepot to a simmer.
  3. Season with crushed pepper flakes, paprika, salt, and pepper.
  4. When the meat is nearly browned, add garlic and rice then stir. Cook 1 minute.
  5. Add tomato paste and cook 1 minute.
  6. Add stock to rice mixture. Bring to a simmer and cover. Cook 15 minutes on low then remove from heat but do not remove lid. Let steam 5 minutes. Fluff.
  7. Garnish with cilantro
  8. Variations; Sour cream, beer, chicken stock, chorizo, jalapeños, habanero, bacon, celery, carrots, shallots, goat cheese, cotija, parmesean, romano, gruyere, pepperjack, provolone, gouda, parsely, yellow onion, zucchini, sofrito, vinegar, avocado, corn, bourbon, cumin, cayenne, thyme, oregano, fennel, Mexican oregano, chives, scallions, leeks, lemon, lime, crushed pineapple, mango, mint, basil, tarragon,

So that’s going to wrap this up with this special food cheddar brat rice recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!