Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef & cheddar brat mini meatloafs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef & Cheddar Brat Mini Meatloafs is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Beef & Cheddar Brat Mini Meatloafs is something that I have loved my whole life. They are nice and they look fantastic.
Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.
To get started with this recipe, we have to first prepare a few components. You can cook beef & cheddar brat mini meatloafs using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef & Cheddar Brat Mini Meatloafs:
- Take 1 lb ground beef
- Make ready 1 lb cheddar brats; squeezed out of casings
- Take 1 egg
- Get 1 jalapeño; minced
- Get 1/3 C minced cilantro
- Make ready 1/3 C french fried onions; pulsed to breadcrumbs
- Prepare 1 T worcestershire sauce
- Make ready 1 T applewood seasoning
- Take 2 t dried minced onions
- Make ready 2 t garlic powder
- Prepare 1 t freshly cracked black pepper
- Prepare 1 small pinch kosher salt
High-quality beef has firm, velvety, fine-grained lean, bright.
Instructions to make Beef & Cheddar Brat Mini Meatloafs:
- Mix all ingredients together in a large mixing bowl. Mix well.
- Form equal size mini meatloafs with your hands. Lay spaced apart on a baking tray lined with parchment paper.
- Bake at 350° for approximately 30 minutes or until thermometer reaches 155°
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So that is going to wrap it up for this special food beef & cheddar brat mini meatloafs recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
