Cheesy Bacon Ranch Potatoes
Cheesy Bacon Ranch Potatoes

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cheesy bacon ranch potatoes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Bacon Ranch Potatoes is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cheesy Bacon Ranch Potatoes is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook cheesy bacon ranch potatoes using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Bacon Ranch Potatoes:
  1. Prepare 4 Medium Sized Potatoes
  2. Take 1 Large Onion
  3. Make ready 1/2 LB-1LB Bacon
  4. Make ready 2 1/2 Cups Shredded Cheddar
  5. Make ready 1 Packet Dry Ranch Seasoning
  6. Get 2 T Butter
  7. Take 1/2 Cup Sliced Green Onion
Instructions to make Cheesy Bacon Ranch Potatoes:
  1. Cook the bacon until it is just done but not too crisp. I lined a cookie sheet with foil and baked it at 350 degrees for 16 minutes while I was prepping everything.
  2. Line your slow cooker with aluminum foil. Leave enough to over hang so that you can wrap the potatoes on the top once in the slow cooker.
  3. Spray the inside of the foil with cooking spray and layer half of the potatoes along the bottom. Next layer with half of the bacon, green onions, onion, ranch packet and top with cheese. Repeat the layers and top with cheese reserving ½ cup.
  4. Cover the potatoes with remaining foil. This helps them to steam and cook perfectly. Cook on low for 4-6 hours in your slow cooker. Once finished, top with remaining ½ cup cheese and let melt on the top.
  5. Garnish with fresh green onions if desired.

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