Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, melomakarona by evdokia. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Melomakarona by Evdokia is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Melomakarona by Evdokia is something which I’ve loved my entire life. They are fine and they look fantastic.
Melomakarona by Evdokia. Νηστίσιμο κέικ με καλαμποκάλευρο. Μοσχαρίσια φιλετάκια με σάλτσα ροδιού. Δημοφιλέστερες Ειδήσεις Sintages Pareas. Parliaros' amazing melomakarona (Christmas honey cookies with walnuts)! Juicy on the inside, crunchy on the outside and smelling great!!
To begin with this recipe, we must first prepare a few ingredients. You can cook melomakarona by evdokia using 19 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Melomakarona by Evdokia:
- Take st mixture
- Make ready cake flour
- Prepare ground cloves
- Get ground cinnamon
- Make ready baking powder
- Take baking soda
- Make ready orange zest
- Get nd mixture
- Get olive oil
- Get sugar
- Make ready orange juice
- Get brandy or sour cherry liqueur, homemade
- Prepare Syrup
- Prepare water
- Take sugar
- Take honey
- Take lemon peel
- Prepare cinnamon
- Take ground walnut for sprinkling
Your house will be filled with aromas of orange, honey, cinnamon, and cloves… Greek Christmas biscuits: melomakarona recipe with photos. Cover them well with plastic wrap or store in tins so they don't dry out, and they'll last for several days. Melomakarona Vegan Greek Christmas Cookies BY: Greek Cooking Made Easy SUBSCRIBE to my Clip-Share channel to see all my delicious Melomakarona - Recipe by Chef Nikolas Konstantinou. Greek Melomakarona Recipe - Traditional Melomakarona.
Instructions to make Melomakarona by Evdokia:
- Mix all the ingredients of the first mixture.
- Using another bowl, beat the olive oil for at least 10 minutes and add the rest of the ingredients without interrupting the beating.
- After the second mixture is thoroughly incorporated, add the first mixture to it and knead by hand.
- The dough is successful if it unsticks from your hands.
- Preheat the oven to 200°C.
- For each melomalarono use 50 g of dough, form a ball and then press it to make an elliptical shape.
- Place the melomakarona on an oiled baking sheet (24 in each sheet) and poke them lengthwise with a fork.
- Place the baking sheet on the second oven rack from the top and bake for 20 minutes. Take care to follow the baking time because the melomakarona can burn easily!
- When you are finished with baking (don't place two baking sheets in the oven at the same time) prepare the syrup using a deep pot
- Place all the ingredients in the pot and let them boil for three minutes (beginning the count from the moment it starts boiling) without removing the foam.
- Remove the pot from heat and dip the melomakarona in the syrup for 1/2 a minute.
- Arrange them in a deep platter and sprinkle them with ground walnut.
Greek Christmas biscuits: melomakarona recipe with photos. How to prepare honey Greek Christmas cookies for your family. Най-известните и традиционни гръцки коледни сладки, които задължително присъстват във всеки дом, независимо дали са приготвени вкъщи или купени от всяка една сладкарница в Гърция. Watch short videos about #melomakarona on TikTok. Melomakarona / Finikia - Greek cookies spiced with orange zest and cinnamon, dipped in honey. But I'm back today and sharing one of my favorite Greek cookies: Melomakarona. melomakarona.
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