Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, coconut pan laddu. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Janmastami special sahi PAN coconut laddu recipe in our village style shape and spraid dry coonut on it for garnishing.a pan flavour spraid out from this laduu when you eat this. Store the coconut laddu in a air tight jar and refrigerate. These Paan Coconut Ladoo are my absolute favorite.
Coconut pan laddu is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Coconut pan laddu is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook coconut pan laddu using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut pan laddu:
- Make ready 2 betel leaves
- Get 1 cup dry coconut powder
- Prepare Half cup milk powder
- Get to taste sugar
- Prepare 2 spoon ghee
- Make ready 1 spoon Gulkand
- Get 1 tsp Rose essence
- Get As needed Cherries for decoration
Have you eaten Pan pasand chocolate ? This laddu tastes almost simlar to it. Paan Coconout ladoo is not just one easy peasy unique dessert. but also can act as a great mouth freshner . Coconut and Rava Ladoo ( Laddu) recipe - How to make Coconut and Rava Ladoo ( Laddu).
Instructions to make Coconut pan laddu:
- Grind betel leaves, bulk and, milk powder and milk
- Roast coconut powder in two spoon ghee
- Add the ground betel leaf paste and fry for a while
- Add sugar and mix till the mixture leaves the kadai
- Cool. Add few drops rose essence and make laddus of required size, roll in coconut powder and garnish with cherries
Dry roast the desiccated coconut in a pan on low flame for few mins to get rid of the raw smell of coconut. Cut cashews and almonds into small pieces and clean. Step by step instructions to make Paneer Coconut Laddu. Wait till sugar dissolves completely. coconut ladoo recipe with condensed milk The traditional way of making laddu is by combining milk, fresh coconut and sugar and cooking in low flame This method usually takes more.
So that is going to wrap it up for this exceptional food coconut pan laddu recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
