Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, tricolour sweet snow mountain. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tricolour Sweet Snow Mountain is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Tricolour Sweet Snow Mountain is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have tricolour sweet snow mountain using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tricolour Sweet Snow Mountain:
- Make ready 12 pieces Bread
- Get 1 bowl Sugar
- Take 1/2 bowl Water
- Get 10 Betel leaves
- Get 1 medium Mango
- Take 1 tsp Cardamom powder
- Prepare 2 tbsp Almond
- Make ready 2 tbsp Desiccated coconut
- Take 1/2 ltr Milk
- Prepare 2 tbsp Sugar
Instructions to make Tricolour Sweet Snow Mountain:
- First to prepare syrup…..in a pan add sugar… cardamom powder and water….boil till sugar dissolve…..consistency should b thick…..in 5 min. Sugar syrup is ready. - To prepare mawa……in a pan add milk and sugar….stirr continuously on medium flame consistency should b thick…..mawa is ready.
- Cut the roundles in 4 size….large….medium….small and lill small using cookie cutter or any lid….take badam and cut into halves…..now…. peel and cut mango and make puree….keep aside…(for orange)…..take betel leaves grind it with some water and make puree keep aside.
- Nw, divide sugar syrup into three bowls….now add mango puree into one syrup bowl…..betel puree into second syrup bowl and last one is already white……tricolour syrup is ready.
- Dip the big roundles bread into sugar syrup coat with desiccated coconut and put mava…..and again dip the second layer bread into syrup and put mawa…..nw same as we done…..we make 4 layers moutain fill with mawa….. - Next step……dip the bread into the mango syrup and make 4 layer mountain with stuffing……and 3rd…..again take bread and dip into betel syrup put mawa and make layer wise mountain…..ur mountain is ready…..put halves almond on top and serve.
So that is going to wrap this up for this special food tricolour sweet snow mountain recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
