Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, super bowl brats & knocks in beer. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Super Bowl Brats & Knocks in Beer is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Super Bowl Brats & Knocks in Beer is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook super bowl brats & knocks in beer using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Super Bowl Brats & Knocks in Beer:
- Make ready 6 Bratwurst or Knockwurst
- Get 1 large vadalia onion
- Make ready 16 oz can of beer
- Make ready 1 salt & pepper to taste
- Get 6 small rolls
Steps to make Super Bowl Brats & Knocks in Beer:
- Grill the sausages until half cooked & have grill marks
- In a small pot add the beer & sliced onion & simmer until onions are soft
- Add the sausages & salt & pepper & let simmer for 15 minutes
- Slightly heat the roll then add a sausage & some onions wet to absorb into the roll & I like mine with spicy brown mustard.
- Eat & enjoy
So that is going to wrap this up with this exceptional food super bowl brats & knocks in beer recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
