Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, egg salad pastel. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Egg Salad Pastel is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Egg Salad Pastel is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook egg salad pastel using 16 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Egg Salad Pastel:
- Make ready Kulit :
- Get 250 gr tepung terigu
- Get 2 sdm margarin (dilelehkan)
- Make ready 5 sdm olive oil
- Prepare 100 ml air
- Prepare 1/2 sdt garam
- Take Isi :
- Make ready 2 btr telur rebus
- Take 3 btr bawang putih
- Make ready 1 bh bratwurst sosis
- Prepare 2 bh cabai
- Get 1/2 bh jeruk nipis
- Make ready 2 sdm mayonnaise
- Get 1 sdm mustard
- Take 1 sdt gula
- Prepare Keju secukupnya
Steps to make Egg Salad Pastel:
- Kulit : Panaskan margarin sampai meleleh
- Campurkan terigu, garam, margarin yg di lelehkan dan olive oil
- Tambahkan air sedikit demi sedikit
- Uleni hingga kalis
- Isi : Potong bawang putih dan tumis hingga harum
- Rebus telur dan sosis
- Campurkan semua bahan isi dan aduk hingga rata
- Membungkus : Bentuk bulat adonan dan pipihkan
- Masukan isian bahan
- Tutup hingga 1/2 lingkaran
- Cubit pinggiran agar rapi
- Goreng pastel hingga keemasan
So that’s going to wrap this up with this special food egg salad pastel recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
