Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ground beef (or turkey) stuffed bell peppers. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ground Beef (or Turkey) Stuffed Bell Peppers is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Ground Beef (or Turkey) Stuffed Bell Peppers is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook ground beef (or turkey) stuffed bell peppers using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ground Beef (or Turkey) Stuffed Bell Peppers:
- Take 1 lb Ground Beef/Turkey
- Make ready 1/3 cup Uncooked Rice
- Get 2/3 cup Water
- Get 4 Bell Peppers (color of your choice)
- Take 1 1/2 cup Tomato Sauce
- Get 1 dash Garlic Powder, Onion Powder, Oregano, Basil, Crushed Red Pepper, Salt & Pepper.
- Get 1 cup Shredded Cheddar Cheese
Instructions to make Ground Beef (or Turkey) Stuffed Bell Peppers:
- Preheat your oven to 350°F.
- Cut and remove the tops of the bell peppers. Set aside.
- Place your rice and water into a medium pot, bring to boil. Then reduce heat to low, cover, and cook about 20 minutes.
- Brown the beef (or turkey) & drain any grease.
- In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients. Then spoon mixture into the 4 bell peppers. Pour remaining tomato sauce on top of the stuffed peppers.
- Let cook in pre-heated oven for 1 hour. Add remaining cheese on top during the last 10 minutes of cooking.
So that’s going to wrap it up for this exceptional food ground beef (or turkey) stuffed bell peppers recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!