Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sausage potato foil packs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausage Potato Foil Packs is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sausage Potato Foil Packs is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have sausage potato foil packs using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sausage Potato Foil Packs:
- Make ready 2 medium gold potatoes, diced fairly large
- Get 4 hot link brats, quartered
- Get 8 oz fresh mushrooms, quartered
- Prepare Tsp garlic
- Prepare 2 tsp onion powder
- Make ready 1/4 cup A1 steak sauce
- Make ready Pinch salt and pepper
Instructions to make Sausage Potato Foil Packs:
- Preheat oven to 325.
- I made 2 foil packs, so divide accordingly. Add everything into your foil boat and wrap up. Pop in the oven for 1 hr and 20 min. That’s it!
- I served alongside some sauerkraut with caramelized onions.
So that is going to wrap this up with this special food sausage potato foil packs recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
