Mulled fruit & honey nut crumble
Mulled fruit & honey nut crumble

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mulled fruit & honey nut crumble. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Mulled fruit & honey nut crumble is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Mulled fruit & honey nut crumble is something that I have loved my whole life. They are fine and they look fantastic.

Added SUGAR FREE Mulled Fruit and Mulled Wine I am making a completely added sugar free mulled fruit and mulled wine. I personally love the holiday season. How to make this mulled mixed fruit cider?

To get started with this recipe, we must first prepare a few components. You can cook mulled fruit & honey nut crumble using 28 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mulled fruit & honey nut crumble:
  1. Get Nut crumble mix…
  2. Make ready 50 g Hazelnuts
  3. Make ready 50 g Walnuts
  4. Make ready 50 g Brazil nuts
  5. Get 50 g Cashew nuts
  6. Make ready 50 g Sunflower seeds
  7. Make ready 50 g Sesame seeds (white & black)
  8. Prepare 50 g Coconut thread
  9. Make ready 3 tbs Honey
  10. Get 1 tbs Canola oil
  11. Make ready For the mulled fruit…..
  12. Prepare 2 cups red wine
  13. Make ready 500 g seasonal fruit:
  14. Take Kiwi fruit
  15. Prepare Plums
  16. Take Grapes
  17. Make ready Apples
  18. Prepare Blood oranges
  19. Take Or whatever takes your fancy!!!
  20. Prepare 1 tsp ground cinnamon
  21. Take 2 passion fruit
  22. Take 1/2 tsp ground nutmeg
  23. Prepare 8 cloves
  24. Prepare 1 tsp vanilla paste/essence
  25. Make ready 1/4 teaspoon chilli flakes
  26. Get 1/2 cup water
  27. Make ready 1 orange zest & juice
  28. Prepare 1 tsb Corn flour

Mulled fruit compote recipe at Waitrose.com. Visit the Waitrose website for more Christmas dessert recipes and ideas. Impress your guests with this showstopping Pavlova and the warming, aromatic blend of Schwartz's mulled wine sachets. Check out our mulled fruit juice selection for the very best in unique or custom, handmade pieces Well you're in luck, because here they come.

Instructions to make Mulled fruit & honey nut crumble:
  1. First are going to make the nut crumble topping…..
  2. Add oil to a frying pan, heart
  3. Add all ingredients except honey into the pan & keep stirring so the nuts don't burn
  4. When the nuts are starting to go a golden brown add the honey, stir in & remove from the heat.
  5. Now to make the mulled fruit…..
  6. Dice the fruit into ½cm cubes.
  7. Lightly poach the mixed fruit in with all the other ingredients except the corn flour & passion fruit, for about 5 minutes (you want the fruit soft but not breaking down to a mush)
  8. Strain the juice from the fruit & place it back on the stove, mix the corn flour with a little water & add to the poaching liquor, you should end up with a liquid that's not too thick but isn't watery. Add back into the fruit mix with the passion fruit.
  9. Place the fruit mix in your desired serving bowl, sprinkle liberally with the honey nut mix. Place in the oven for 3 minutes. Serve with creme fraiche & honeycomb on top (optional)

Try our glorious mulled fruit punch. This deliciously fruity interpretation of the number one autumn warmer comes with simple instructions here. Very fruit driven is best for a quaffable mulled wine. Look for Italian reds, Southern French or What flavourings can you add to mulled wine? The next step is the sugar or honey to sweeten and the.

So that is going to wrap it up with this special food mulled fruit & honey nut crumble recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!