Zucchini Oatmeal Muffins
Zucchini Oatmeal Muffins

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, zucchini oatmeal muffins. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Zucchini Oatmeal Muffins is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Zucchini Oatmeal Muffins is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook zucchini oatmeal muffins using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Oatmeal Muffins:
  1. Take 1 cup shredded zucchini
  2. Prepare 1/2 cup sugar
  3. Take 1/2 cup brown sugar
  4. Get 1/3 cup vegetable oil
  5. Get 2 eggs
  6. Make ready 1 tsp. vanilla
  7. Get 1 cup flour
  8. Make ready 1/2 cup oats
  9. Take 1/2 tsp. baking powder
  10. Prepare 1/2 tsp. baking soda
  11. Get 1/2 tsp. salt
  12. Get 1/2 tsp. nutmeg
  13. Prepare 1 tsp. cinnamon
Steps to make Zucchini Oatmeal Muffins:
  1. Preheat oven to 350 degrees. In a large bowl mix together zucchini, sugars, oil, eggs and vanilla; mix well.
  2. In a separate bowl combine all remaining dry ingredients.
  3. Add dry ingredients to wet and mix well.
  4. Line muffin tin with 12 muffin cups. Equally divide mixture among each.
  5. Bake for 20 minutes. Allow to cool enough to remove to cooling rack. These can also be frozen in ziplock bag for later use.
  6. Enjoy!

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