Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed green pepper taco with parma chip. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stuffed green pepper taco with Parma chip is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Stuffed green pepper taco with Parma chip is something that I’ve loved my entire life.
How to Make Taco Stuffed Peppers. Slice each pepper in half and use a pairing knife to trace along the Hi Megan- just regular red/green/orange bell peppers that you find in the vegetable section. Saute onion, green onion, green pepper in butter until tender, add soup, water, taco seasoning, olives, green chilies and.
To get started with this particular recipe, we must first prepare a few ingredients. You can have stuffed green pepper taco with parma chip using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stuffed green pepper taco with Parma chip:
- Make ready 1/2 pound extra lean beef
- Make ready 6 green peppers (save 2 tops to dice)
- Make ready 2 bell peppers diced
- Get 1/4 diced red onion
- Take 1/2 diced jalapeño
- Get Cherry tomatoes (quartered)
- Make ready Rice cauliflower
- Prepare Minced garlic
- Prepare Ketchup
- Prepare Water
- Get Taco seasoning
- Prepare Cheddar cheese
- Make ready Parmesan cheese crisp
- Get 1 tbsp parmesan cheese
- Make ready 1 slice jalapeño
- Make ready Shredded cheddar cheese
- Make ready Bake at 350' until golden brown top sprinkle of shredded cheese
Drizzle bell peppers with olive oil and season with salt and pepper. Place the peppers, cut side up, in the baking dish and spoon meat mixture into each pepper. In fact, most of the kick came from the cayenne pepper, so if you like a little less spice, I would recommend that you cut back a bit on the cayenne and/or make with green bell peppers. Taco night just got a whole lot more vegetarian!
Instructions to make Stuffed green pepper taco with Parma chip:
- Cook ground beef
- Add Garlic, onion, bell peppers, tomatoes, jalapeño & ketchup
- Add rice cauliflower then taco seasoning with a little bit of water
- Cook until ready then stuff green peppers top with shredded cheese
- Put parmesan cheese on parchment paper then place fresh slice jalapeño and press down
- Baked at 350' until golden brown then top with a little bit shredded cheese…place in oven to melt
- Gently place Parma chip on top of green pepper taco and bake until green pepper is ready to eat
A new spin on the traditional stuffed green peppers.this healthy low carb recipe uses cauliflower rice, mushrooms, and Italian sausage. Chicken Taco Stuffed Peppers. with pico de gallo and sour cream. Place peppers on prepared baking sheet. PIN Stuffed Green Peppers to make them later! A wide variety of green pepper stuffed options are available to you, such Green pepper stuffed products are most popular in United States, United Kingdom, and South Korea.
So that’s going to wrap it up with this exceptional food stuffed green pepper taco with parma chip recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
