Best Homemade Bagels
Best Homemade Bagels

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, best homemade bagels. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Best Homemade Bagels is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Best Homemade Bagels is something that I have loved my entire life. They’re fine and they look fantastic.

I dedicated the past month to homemade bagels. There are only so many ways to successfully I tested several recipes before figuring out what I like best. No fancy tools or techniques required.

To begin with this particular recipe, we must first prepare a few ingredients. You can have best homemade bagels using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Best Homemade Bagels:
  1. Take 1 C + 3 tblsp warm water
  2. Make ready 1 1/2 C + 2 tblsp flour
  3. Prepare 3/4 tsp salt
  4. Make ready 1/2 tsp sugar
  5. Prepare 2 tsp yeast
  6. Prepare For egg wash, 1 egg and a dash of water whisked together

This Sourdough Bagel recipe is a variation. Learn how to make homemade bagels! Making These Homemade Bagels in Advance and Freezing Instructions. I totally get that not everyone wants to wake up early on the weekends.

Steps to make Best Homemade Bagels:
  1. In a large bowl, combine the flour, salt, sugar and yeast
  2. Stir in the warm water (you may need to add a tblsp or two more water, you want a dense sticky dough
  3. On a lightly floured surface, knead the dough until smooth (3-4 minutes)
  4. Put the dough in an oiled bowl, flip to coat..let rise for 1 hour
  5. Deflate dough and divide into 4 portions, let rest for 5 minutes
  6. While the dough is resting, bring a large pot of water to a hard simmer…add 3 tblsp of baking soda to the water..also at this time preheat your oven to 400*
  7. With wet hands, form each portion into a ball and make a large hole in the center
  8. Using a utensil as shown, lower 2 dough balls at a time into the simmering water
  9. Simmer for 3 minutes, flip, and simmer 3 more minutes…carefully remove to a parchment lined baking sheet
  10. When all 4 bagels have been boiled, add the egg wash (light covering)
  11. Bake for 20 minutes

Making homemade bagels is a work of love, specially sourdough bagels. Shape the dough into And these bagels kept really well for a couple of days, actually. Bagels tend to get hard and tough after a. How to Make Bagels In Your Bread Machine. So when I saw a photo of homemade bagels on my Make a well in the center and pour the yeast mixture into the center.

So that’s going to wrap it up for this special food best homemade bagels recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!