Coconut Chapati
Coconut Chapati

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, coconut chapati. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Coconut Chapati is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Coconut Chapati is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have coconut chapati using 5 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Coconut Chapati:
  1. Make ready 400 g all purpose flour
  2. Prepare Some oil
  3. Take 3/4 cup warm water
  4. Take 1/4 cup desiccated coconut
  5. Prepare 1 pin of salt
Steps to make Coconut Chapati:
  1. Sieve the flour and add in a bowl.
  2. Add a pinch of salt and 2tbs of cooking oil and rub in.
  3. Add the coconut and continue mixing then add warm water
  4. Add 1tbs of oil again and knead till the dough doesn't stick on your hands
  5. Cover with a cling film and let it rest for 30mins
  6. Roll the dough and cut it into smaller equal balls.
  7. Roll the small ball into thin round sheet and spread a little oil in between then fold again to get layers
  8. After doing the same to all balls let them rest for 5mins
  9. Roll them again and place on a cooking heated pan.
  10. Dry all sides then add a little oil on each side to cook well
  11. Place them on a tight tin. Cool and serve with beans or beef or lentils or any stew of your choice

So that is going to wrap this up for this special food coconut chapati recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!