Ham Brunch Bagels
Ham Brunch Bagels

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ham brunch bagels. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ham Brunch Bagels is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Ham Brunch Bagels is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook ham brunch bagels using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ham Brunch Bagels:
  1. Prepare 8 thin slices honey ham
  2. Get 3 slice maple bacon
  3. Prepare 4 slice sharp cheddar cheese
  4. Take 2 onion bagels
  5. Get 2 tbsp honey mustard
  6. Prepare 2 tbsp mayonnaise
  7. Get 1 handful of arugala
  8. Get 2 tbsp poppy seed dressing
  9. Get 1 tbsp brown sugar
Instructions to make Ham Brunch Bagels:
  1. Place bacon on a sheet tray and cover with a thin layer of brown sugar. Bake at 350° on the bottom shelf for approximately 15-20 minutes or until bacon is crispy.
  2. Spread mayonnaise on the bottom of each bagel, and honey mustard on the top.
  3. Layer the bottom half of each bagel with ham, bacon, and cheddar. Toast tops of bagels separately, cut side up.
  4. Toast in a 450° oven for approximately one minute or until bagel is crispy.
  5. Mix arugala and poppy seed dressing in a mixing bowl. Top the cheddar with the dressed arugala.
  6. Variations; Gruyere, parmesan, basil, rosemary, applewood bacon, chicken breasts, hollandaise, egg, different mustards, aioli, avocado, pretzel roll, turkey

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