Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked avocado eggs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked Avocado Eggs is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Baked Avocado Eggs is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked avocado eggs using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Avocado Eggs:
- Take 2 avocados
- Take 4 eggs
- Make ready to taste salt,
- Prepare to taste pepper,
- Take bacon bits
- Make ready cherry tomato, quartered
- Get fresh basil, chopped
- Make ready shredded cheddar cheese
- Get chives, chopped
Instructions to make Baked Avocado Eggs:
- Preheat oven to 400°F (200°C).
- Slice the avocados in half and remove the pits.
- Place the avocado halves on a baking sheet and scoop out some of the flesh to make a bigger hole.
- Crack one egg into each hole and season with salt and pepper.
- Top with toppings of choice and bake for 15 minutes or until yolk reaches desired consistency.
- Sprinkle with fresh herbs, as desired.
So that is going to wrap this up for this special food baked avocado eggs recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
