Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, carmel corn. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Carmel Corn is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Carmel Corn is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook carmel corn using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carmel Corn:
- Prepare 1 cup brown sugar
- Get 1/3 cup light corn syrup
- Prepare 5 tablespoons butter
- Make ready 1 teaspoon vanilla (or other favorite)
- Take 1/8 teaspoon baking soda
Steps to make Carmel Corn:
- In a pot make your homemade popcorn cook as directed (this is where oil comes in) set aside, omit this if using bagged pop corn
- Add brown sugar, corn syrup, butter and bring to boil… about 4 minutes
- Add baking soda yes it will foam up a bit don’t o panic 😆 stir and add vanilla or flavor
- Pour over popcorn fold so it coats all let cool and enjoy, you can make popcorn balls at this point as well
So that’s going to wrap it up for this special food carmel corn recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
