Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, water chestnut, carrots and corn. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Water Chestnut, Carrots and Corn is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Water Chestnut, Carrots and Corn is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook water chestnut, carrots and corn using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Water Chestnut, Carrots and Corn:
- Make ready 1-1/4 pound carrots I used organic
- Get 8 ounces water Chestnut
- Make ready 16 ounces canned corn drained
- Get 1/3 stick butter
- Take 1/2 teaspoon salt
- Get 2 tablespoons sugar
Instructions to make Water Chestnut, Carrots and Corn:
- Slice the carrots on a bias add to the pan sprayed with nonstick spray. Then the corn, don't stir anything yet. Slice the Chestnuts into matchstick pieces.
- After the carrots which are on the bottom of the pan with the corn on top has cooked for 7 minutes add the Chestnuts.
- Stir and sauté for 8 minutes add the salt and sugar. Stir cover and simmer for 15 minutes.
- Serve I hope you enjoy!!
So that is going to wrap it up for this special food water chestnut, carrots and corn recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
