Tomato & Cheese Bagels
Tomato & Cheese Bagels

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tomato & cheese bagels. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

The tomato is the edible, often red berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Tomato is a family of community-developed, custom firmware for consumer-grade computer networking routers and gateways powered by Broadcom chipsets. Перевод слова tomato, американское и британское произношение, транскрипция, словосочетания, примеры использования. tomato sauce — томатный соус, томатная паста tomato juice — томатный сок tomato ketchup — томатный кетчуп.

Tomato & Cheese Bagels is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Tomato & Cheese Bagels is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have tomato & cheese bagels using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tomato & Cheese Bagels:
  1. Prepare 520 grams Bread (strong) flour
  2. Take 8 grams Salt
  3. Make ready 20 grams Sugar
  4. Take 6 grams Dry yeast
  5. Take 1 can Canned tomatoes
  6. Prepare 120 grams Processed cheese

Borrowed from Spanish tomate, from Classical Nahuatl tomatl, from Proto-Nahuan *tomatl. IPA(key): /təˈmɑː.toʊ/. (US) IPA(key): [tʰə̥ˈmɑɾoʊ]. (UK) IPA(key): [tʰə̥ˈmɑːtʰəʊ]. (General Australian) IPA(key): [tʰə̥ˈmɐːtʰɐʉ]. The genus is composed of nine generally accepted species, of which only two are used for culinary purposes: L. Tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer.

Steps to make Tomato & Cheese Bagels:
  1. Add all ingredients into a bread maker. Switch it on with the dough setting. When the kneading is complete, take out the dough and divide into portions. Roll them up into balls, and let rest for 15 minutes.
  2. With a rolling pin, stretch the dough out into a flat oval. Dice the processed cheese into 1 cm cubes and scatter on the flattened dough. Roll the dough up to fold in the cheese, and close the seams well. Pinch one corner and fold over the other to secure.
  3. Using your oven's bread rising function, let the dough rise for 10 minutes at 40℃. Take out the baking tray, and begin preheating the oven to 210℃. Boil water in a pan and add sugar to dissolve. Boil the bagel, 30 seconds on both sides. Drain, and assemble onto a baking tray lined with parchment paper.
  4. Place the tray into the oven before the dough cools down. Bake for 18 minutes.
  5. Herbs and cheese (on the bottom) Sprinkle dried basil before scattering the cheese in step 2. Slash the top after kettle boiling. Double cheese (on top) After kettle boiling, top with pizza cheese.
  6. There's no need to mash the canned tomatoes when adding them into the bread machine.

They are also a great source of vitamin C, potassium, folate, and vitamin K. Usually red when mature, tomatoes can also come in a. Yes, peak tomato season is in full swing, and that means one thing: It's your duty to consume as many tomatoes as possible. My cue that it's time to dive in is When I was a kid, I savored tomato season, biting into juicy, ripe tomatoes as if they were apples. Tomato is a small, lean, open source alternative firmware for Broadcom-based routers.

So that is going to wrap this up with this special food tomato & cheese bagels recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!