Mike's Asian Chicken Dumpling Soup With Shrimp
Mike's Asian Chicken Dumpling Soup With Shrimp

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mike's asian chicken dumpling soup with shrimp. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mike's Asian Chicken Dumpling Soup With Shrimp is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Mike's Asian Chicken Dumpling Soup With Shrimp is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have mike's asian chicken dumpling soup with shrimp using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's Asian Chicken Dumpling Soup With Shrimp:
  1. Get ● For The Proteins
  2. Get Trader Joe's Or COSTCO Chicken Dumplings [12 total]
  3. Prepare Raw Shrimp
  4. Prepare ● For The Vegetables Fluids & Seasonings
  5. Take Cans Chicken Broth [+ water if needed]
  6. Make ready Thin Sliced Fresh Cabbage
  7. Take Chopped Green Onions
  8. Get LG Jalapeno [deseeded & sliced]
  9. Make ready Dried Thai Chilies [crushed]
  10. Take Dried Thai Basil
  11. Prepare Fine Minced Garlic
  12. Get Fresh Or Pickled Ginger
  13. Take Cilantro Leaves
  14. Make ready Water Chestnuts
  15. Make ready Bean Sprouts [optional]
  16. Get Top Ramen Oriental Seasoning
  17. Make ready HonDashi [be careful - she's pretty salty!]
  18. Get Light Soy Sauce
  19. Make ready Quantity Fish Sauce
  20. Make ready Fresh Ground Black Pepper
  21. Take ● For The Sides [as needed]
  22. Get Siracha Sauce
  23. Take Fresh Cilantro
  24. Make ready Garlic Siriacha Sauce
Steps to make Mike's Asian Chicken Dumpling Soup With Shrimp:
  1. Here's the bulk of what you'll need. Not every ingredient pictured.
  2. Add everything in the ● For The Vegetables Fluids & Seasonings. Simmer for 15 minutes.
  3. Then, add your dumplings and shrimp and simmer for 8 minutes. When your dumplings float, there done. nu
  4. Serve with sides of Siracha and fresh cilantro. Garnish with Thai Basil. Enjoy!

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