Baked Mussakhan on bread
Baked Mussakhan on bread

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, baked mussakhan on bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Mussakhan on bread is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Baked Mussakhan on bread is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook baked mussakhan on bread using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Mussakhan on bread:
  1. Take 4 pounds drum sticks chicken
  2. Take 3 pounds onions
  3. Get 3/4 cup olive oil
  4. Get 3 tablespoon sumac
  5. Get 1 tablespoon each
  6. Take Pepper
  7. Take Salt
  8. Prepare Paprika
  9. Prepare 16 oz whole wheat flour tortilla or pita bread
  10. Make ready For chicken broth one tablespoon of
  11. Prepare 1 stick cinnamon
  12. Make ready Salt
  13. Make ready black Pepper
  14. Make ready Anistar
  15. Prepare leaves Bay
  16. Get Cloves
  17. Get Coriander seed
  18. Prepare 4 tablespoon olive oil
  19. Take Dry lemon ground
  20. Make ready Cumin seed
Steps to make Baked Mussakhan on bread:
  1. Wash chicken add to the pan cook with 4tablespoon of olive oil for five minutes let it get some color then add all the spices and cook some more after 10 minutes add 4 cups of hot water cook for half hour
  2. Slice all the onions add to the pan with 1/2 cup olive oil and cook to get it soft about 20 minutes in the end add salt sumac paprika
  3. When the chicken is ready add on top the onions add 2 cups of chicken broth and cook for 10 minutes
  4. Get a baking tray ready dip all the bread at the sauce then place on tray spread the onions and chicken on top baked at 400 degrees for 10 minutes then broil for 5 minutes keep your eyes on it
  5. Crispy edges on the side

So that’s going to wrap it up with this special food baked mussakhan on bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!