Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, dadar telur bebek (duck egg omelette). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dadar Telur Bebek (Duck Egg Omelette) is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Dadar Telur Bebek (Duck Egg Omelette) is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook dadar telur bebek (duck egg omelette) using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dadar Telur Bebek (Duck Egg Omelette):
- Get 3 large duck eegs
- Make ready 1 teaspoon salt
- Get 10 bird eye chillies (deepen on your spicy level) finely chopped
- Make ready 3 shallot, sliced
- Make ready 1 spring onions, finely chopped
- Prepare 1 Chinese parsley, chopped
- Prepare Oil for frying omelette
Steps to make Dadar Telur Bebek (Duck Egg Omelette):
- Beat eegs with salt and chillies and shallots. Add spring onions and Chinese parsley, and mix well.
- Heat oil, pour in the eeg mixture and cook in a covered pan for about 2-3 minute. Turn the omelette over carefully and fry until thoroughly cooked. Cut into serving pieces.
- Enjoy with warm rice or any dish you like.
So that is going to wrap it up for this special food dadar telur bebek (duck egg omelette) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
