Chicken Lettuce Wraps
Chicken Lettuce Wraps

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken lettuce wraps. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Lettuce Wraps is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chicken Lettuce Wraps is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken lettuce wraps using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Lettuce Wraps:
  1. Make ready Olive Oil
  2. Take Ground Chicken
  3. Make ready Garlic (minced)
  4. Make ready Onion (diced)
  5. Take Hoisin Sauce
  6. Make ready Soy Sauce
  7. Get Rice Wine Vinegar
  8. Take Freshly Grated Ginger
  9. Prepare Sriracha, or more, to taste
  10. Prepare can whole water chestnuts, drained and diced
  11. Get Green Onions (thinly sliced)
  12. Take Kosher salt and freshly ground black pepper,
  13. Prepare head butter lettuce
Steps to make Chicken Lettuce Wraps:
  1. Heat olive oil in a saucepan over medium high heat. Add ground chicken and cook until browned, about 3-5 minutes, making sure to crumble the chicken as it cooks; drain excess fat.
  2. Stir in garlic, onion, hoisin sauce, soy sauce, rice wine vinegar, ginger and Sriracha until onions have become translucent, about 1-2 minutes.
  3. Stir in chestnuts and green onions until tender, about 1-2 minutes; season with salt and pepper, to taste.
  4. To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, taco-style.

So that is going to wrap it up for this special food chicken lettuce wraps recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!