Sweet Potato Chakin
Sweet Potato Chakin

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato chakin. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet Potato Chakin is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Sweet Potato Chakin is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have sweet potato chakin using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Chakin:
  1. Make ready Sweet potato (buy a middle-sized one and measure it after peeling)
  2. Get Sugar, 1 Tbs per 100g of sweet potato
  3. Get Water, 1/2 Tbs per 100g of sweet potato
  4. Prepare Green tea powder (matcha), purple potato powder, pumpkin powder etc.. at your choice
  5. Prepare Some water to dissolve the powder
  6. Make ready Sweet chestnuts in syrup (kanro-ni, in Japanese)
Instructions to make Sweet Potato Chakin:
  1. Slice the sweet potato in 1.5cm-2cm thick. Peel the skin (remember to measure the peeled potato!), and boil in water for about 15 minutes+.
  2. Drain the water out. Add the sugar and the water (indicated in the ingredient list) and start heating. Mix well so that the dough won't get burnt. Stop heating when it gets sticky enough.
  3. Divide the dough in half and add the dissolved coloring powder into one half (purple sweet potato powder in the photo). Mix well.
  4. Scoop the dough of each color, place a piece of sweetened chestnut in the middle, and wrap in a slightly wet cotton clothe or a plastic wrap. Roll to make a ball and then shape it like a chestnut by twisting the top.
  5. Enjoy!

So that is going to wrap this up with this exceptional food sweet potato chakin recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!