Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sausage casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sausage Casserole is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Sausage Casserole is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sausage casserole using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage Casserole:
- Make ready 1 packages Colemans Sausage Casserole Seasoning Mix
- Prepare 8 medium Sausages
- Take 1 large White Onion
- Get 1 large Leek
- Make ready 1 Red Pepper
- Prepare 150 grams Chestnut Mushrooms
- Prepare 300 ml Cold Water
Steps to make Sausage Casserole:
- Preheat the oven to 180° (170° fan) / gas mark 4
- Brown sausages in a pan then add the onion (diced) and fry for a further 4 - 5 minutes till translucent
- Put sausages and rest of chopped vegetables into a casserole dish (I just used a medium sized Pyrex dish).
- Mix together water and seasoning then pour over other ingredients. Leave in the oven for 1 hour then serve!
So that’s going to wrap it up for this special food sausage casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
