Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crawfish baguettes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Crawfish Baguettes is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Crawfish Baguettes is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook crawfish baguettes using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crawfish Baguettes:
- Prepare 2 lb crawfish tails
- Take 1 large white onion
- Make ready 1 1/2 bunch chopped green onion
- Take 4 stick butter
- Take 1 salt and pepper to taste
- Prepare 2 loaf baguette bread
Steps to make Crawfish Baguettes:
- Add all ingredients in a crock pot and let simmer until butter is melted.
- stir frequently to get the butter flavor over all the crawfish tails
- slice the bread about 1/2 inch think that way it will not fall apart to bad when adding the toppings
- once the butter is completely melted and the tails are up to temp the just spoon crawfish onto a baguette and eat!
So that’s going to wrap it up for this special food crawfish baguettes recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!