Chicken Stir Fry With Vegetables and Kaffir Lime Leaves
Chicken Stir Fry With Vegetables and Kaffir Lime Leaves

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken stir fry with vegetables and kaffir lime leaves. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Stir Fry With Vegetables and Kaffir Lime Leaves is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken Stir Fry With Vegetables and Kaffir Lime Leaves is something which I have loved my whole life.

Fry Chicken Spice Salt With Kaffir Lime leaves Recipe - Cooking Chicken - My Food My Lifestyle. Thai Lime Leaf Chicken Stir-Fry Recipe. You might be asking: why all the hype over a fried chicken sandwich?

To begin with this recipe, we have to prepare a few ingredients. You can have chicken stir fry with vegetables and kaffir lime leaves using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Stir Fry With Vegetables and Kaffir Lime Leaves:
  1. Make ready 400 grams chicken thigh, cut into strips
  2. Make ready 4-5 tbsp corn flour
  3. Prepare 1 tsp turmeric
  4. Make ready 1 tsp chilli powder
  5. Get 1/2 tsp sesame oil
  6. Prepare Mix all above and marinade for an hour
  7. Get 3 garlic cloves, minced
  8. Get 1 medium onion sliced
  9. Make ready 5-6 lime leaves
  10. Take 4 bird eye chillies, bruised
  11. Prepare 1 red pepper, julienned
  12. Take 2 tbsp oyster sauce
  13. Make ready 4 tbsp chilli paste or sambal paste
  14. Take 2 tbsp thick soya sauce
  15. Prepare 1 tbsp honey
  16. Get Salt

But most of the time we only use the leaves rather than When zesting kaffir limes try your best not to get the white pith because it's bitter. As for the flesh on the inside, kaffir limes have a ton of seeds and. Kaffir lime leaves give the curry a wonderful fragrance and asam gelugor pieces provide the tanginess. If you love stir fries as much as me then you need to give this one a whirl!

Instructions to make Chicken Stir Fry With Vegetables and Kaffir Lime Leaves:
  1. Heat 1/4 cup of vegetable oil then shallow fry the marinated chicken till cooked through and crispy. Set aside.
  2. Using the same wok discard the oil but take 2 tbsp and fry the garlic till fragrant then add in the blended chillies. Add 1/3 cup of water and let cook till oil separates.
  3. Add in the lime leaves, oyster sauce, soya sauce, honey, bird eye chilli and salt. Stir to mix and let it simmer till slightly thick.
  4. Turn the heat high and now add in the red pepper and saute for 30 seconds then add in the chicken and sliced onion. Give it one good stir and take it off the heat. Serve immediately.

It's ready in a matter of minutes and I guarantee the whole family will love it! Add the vegetables to the hot wok, adding a little extra oil if required and stir fry until they are just tender. Add the chicken back to the pan and. Getting the right kaffir lime leaves substitute will ensure your recipe still turns out great, but what are they? Click here to find some great alternatives.

So that’s going to wrap it up for this special food chicken stir fry with vegetables and kaffir lime leaves recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!