Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, french toast baguettes with shio-koji. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
French Toast Baguettes with Shio-Koji is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. French Toast Baguettes with Shio-Koji is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook french toast baguettes with shio-koji using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make French Toast Baguettes with Shio-Koji:
- Take 2 slice Baguette
- Take 1 generous teaspoon Shio-koji
- Get 1 Egg
- Make ready 2 tbsp Milk
- Take 1 Granulated sugar
- Take 10 grams Butter
Steps to make French Toast Baguettes with Shio-Koji:
- Whisk together the shio-koji, eggs, and milk, then soak the baguette slices in it.
- Thoroughly immerse both sides.
- Sprinkle granulated sugar on the tops of the slices.
- In a heated pan, melt the butter, then fry the baguette slices, with the sugared side down.
- Flip them over, then sprinkle more granulated sugar and fry.
So that is going to wrap this up with this exceptional food french toast baguettes with shio-koji recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
