Cran-Brie Baguette
Cran-Brie Baguette

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cran-brie baguette. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cran-Brie Baguette is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Cran-Brie Baguette is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook cran-brie baguette using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cran-Brie Baguette:
  1. Prepare 1/3 crusty French baguette
  2. Prepare 1/2 cup sliced Brie, at room temperature
  3. Make ready 1 tbsp cranberry sauce/ jelly, stirred
  4. Make ready 1/2 tbsp salted butter, room temperature
Instructions to make Cran-Brie Baguette:
  1. Slice the baguette lengthwise.
  2. Spread butter on one side.
  3. Lay the slices of brie on the other side.
  4. Spread the cranberry sauce/ jelly on top of the butter
  5. Close the sandwich, and cut in half

So that’s going to wrap this up for this exceptional food cran-brie baguette recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!