Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chia seed pudding. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chia pudding is the perfect healthy breakfast or snack to meal prep for the week. The process of making chia pudding is so easy! Medically reviewed by Adrienne Seitz, MS, RD, LDN — Written by Even better?
Chia Seed Pudding is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chia Seed Pudding is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have chia seed pudding using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chia Seed Pudding:
- Get 2 tbsp (thick) or 1 ¼ tbsp (smoother) Chia Seeds
- Prepare 1/2 C (thick) or ¾ C (smoother) cream or milk of your choice
- Take to taste Sweetener and vanilla
The chia pudding should be thick and creamy. If not, add more chia seeds, stir, and refrigerate for another hour or so. Enjoy as is, or layer with compote or fresh fruit! Experiment with layers of different fruits and chia seed pudding in mason jars to have a variety of healthy snacks ready to go!
Instructions to make Chia Seed Pudding:
- Pour the ingredients into a mason jar and mix very well. Let it sit for 2-3 minutes. Then, stir again until there are no Chia seed clumps left and the mixture is fully incorporated.
- If you want a really smooth mixture, use ground Chia seeds and then blend the mixture for 30 seconds in a food processor. Whole Chia seeds add texture which is a delightfully unique taste, but doesn't hold up to the texture of creamy pudding.
- Cover the jar and store it in the fridge overnight or for at least 2 hours.
- Top with blueberries, your favorite fruit or dessert toppings when you're ready to consume!
This chia seed pudding has been my little obsession lately. Chia pudding is extremely easy to make, using just chia seeds, plant milk, a little sweetener and vanilla. Case in point: chia seed puddings. "Chia seed pudding can be quite decadent, making you feel like you're eating an extravagant dessert when it's actually a healthy snack," says Goldfarb. All you need to make chia pudding are chia seeds and a liquid (usually non-dairy milk). Think of this as step one in your ultimate dessert.
So that’s going to wrap this up for this exceptional food chia seed pudding recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!