Grandma's old fashion baked beans
Grandma's old fashion baked beans

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, grandma's old fashion baked beans. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Grandma's old fashion baked beans is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Grandma's old fashion baked beans is something that I’ve loved my entire life.

Homemade baked beans are one of the easiest and hardiest dishes you can make that are perfect for this transitional season. Whether you enjoy them as a side for breakfast or a full meal for dinner, they're a welcome addition to the weekly menu. I grew up with these old-fashioned baked beans - both my grandmother and my mom would make them.

To get started with this recipe, we have to prepare a few components. You can have grandma's old fashion baked beans using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grandma's old fashion baked beans:
  1. Make ready 2 big cans baked beans (flavor of your choice)
  2. Take 1 medium onion
  3. Get 1 brown sugar (to taste)
  4. Prepare 1 pack of bacon

I experimented and was able to make something close but was thrilled to learn that Grandma Brown's Beans are now available from Amazon. How to Make Granny Smith's Old-Fashioned Baked Beans. Place in large pot, cover with water and let soak overnight. Pour off water and replace with fresh.

Steps to make Grandma's old fashion baked beans:
  1. Preheat oven to 400°f
  2. Pour baked beans into casserole dish
  3. Dice onion and mix into beans
  4. Add brown sugar into beans to your taste
  5. Place single slices on top of beans until completely covered
  6. Bake in oven until bacon is done and brown

Add salt to beans and bring to a boil. Mix the beans, brown sugar and ketchup in a baking dish. Pull the bacon apart and place on top of the beans. To the beans add the cooked onion and bacon, and the remaining ingredients. Cool the beans slightly before serving.

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