Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegan keto seed crackers. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Keto Seed Crackers is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Vegan Keto Seed Crackers is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegan Keto Seed Crackers:
- Prepare chia seeds
- Make ready raw pumpkin seeds
- Take raw sunflower seeds
- Make ready tahini
- Take water
- Prepare dehydrated onion flakes
- Prepare Salt
- Get everything bagel blend
Steps to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed.
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients
So that’s going to wrap this up for this special food vegan keto seed crackers recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
