Crispy Bread Rolls
Crispy Bread Rolls

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crispy bread rolls. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This is very easy, quick and delicious recipe of crunchy bread rolls. Must try it and share your experience. Friends, today let's make my childhood favorite recipe, which I'm sure many of yours is also - Bread Rolls.

Crispy Bread Rolls is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Crispy Bread Rolls is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook crispy bread rolls using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Bread Rolls:
  1. Make ready 3-4 boiled potatoes
  2. Make ready 7-8 bread slices(depends on potato stuffing)
  3. Prepare to taste salt
  4. Prepare pinch hing
  5. Take 2-3 green chillies chopped
  6. Make ready 1 tsp chat masala(optional)
  7. Make ready 1-2 tsp amchur
  8. Take 1-2 tsp red chilli powder(degi mirch)
  9. Get as needed few coriander leavea
  10. Prepare 2-3 tsp dhaniya powder
  11. Prepare 1/2 tsp garam masala powder
  12. Take small piece of ginger
  13. Take 1 tsp jira/ jira powder

Bread Rolls are made by stuffing bread with a spiced potato mixture and then deep frying the rolls till they are crispy and crunchy. They're the perfect use for day-old bread and whatever bits and pieces you have in the fridge. Below are some filling combinations you. Crispy, Chewy Portuguese Bread Rolls Recipe!

Steps to make Crispy Bread Rolls:
  1. Grate potatoes in a bowl. Now add salt, red chilli powder, amchur powder, green chillies, dhaniya powder, chaat masala(optional), grated ginger, few coriander leaves,pinch of hing, garam masala, jira/jira powder. Mix them all.
  2. Now take a bread slice and cut all it's sides. Take some water in a bowl. Now take bread slice on your hand(palm) and with other hand sprinkle some water on the bread. Donot make bread too much moist or dnt let it remain too much dry. Now add some potato filling in the bread in between. Now close the bread with both hands and keep on pressing the bread gently to make it a roll.
  3. Do the same process with other bread slices. Now here I have cooked them in Air Fryer at 200°© for 15-17 minutes depending on the crispiness. You can also deep fry them at medium heat in oil till it turns golden brown.
  4. Serve the bread rolls with green chutney or ketchup and some hot tea/coffee

Portuguese rolls have their very own trademark crispy crust with a beautifully soft and springy crumb. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with. These Bread Rolls are sweet, buttery, Soft, and fluffy. It's not only super easy to make, but it's also. Bread with potato filling makes a mouthwatering snack.

So that’s going to wrap this up with this exceptional food crispy bread rolls recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!