Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, artichoke cheese bread bowl. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Artichoke Cheese Bread Bowl is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Artichoke Cheese Bread Bowl is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook artichoke cheese bread bowl using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Artichoke Cheese Bread Bowl:
- Prepare 1 loaf sheepherders bread
- Prepare 2 cup parmesan cheese
- Get 2 cup mayo
- Get 1 can artichoke hearts
- Prepare 5 tbsp paprika
Instructions to make Artichoke Cheese Bread Bowl:
- Cut 1/4 top of bread off and hollow out bottom half. Save bread to cut into pieces for dipping.
- Blend mayo, parmesan cheese, and finely diced artichoke hearts.
- Put artichoke mixture in hollowed out bread.
- Sprinkle paprika over top.
- Bake at 350 for 30 mins or until edges are brown
So that is going to wrap it up with this exceptional food artichoke cheese bread bowl recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
